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Saffron, The Vegetarian Eatery

Dinner - $80

  • Dine In

First Course

  • Pumpkin Coconut Souproasted Japanese pumpkin infused with coconuts & leeks, topped with lotus chips, fried basil & chive oil

Second Course

  • Lobster Mango Sushiwesternized sushi with heart of palm "lobster," fresh mango & red bell pepper, topped with micro cilantro

Third Course

CHOICE OF:
  • Saffron Red Curryhousemade curry with yellow squash, zucchini, eggplant, carrots, red pepper, squash blossom, coconut lime foam & served with jasmine rice
  • Mushroom Royalebutter poached trumpet mushrooms in a deeply caramelized onion sauce, simmered with shiitake mushrooms & layered with a coconut shishito emulsion. served with jasmine rice.

Fourth Course

  • Vanilla Coconut Gelato with Fresh Berries
Additional Options

Crispy Golden Spring Roll | $17
tempura battered spring roll filled with braised Lion's Mane mushrooms,
shredded Napa cabbage, fresh carrots, & mild pickled jalapeños.
fried golden and served with sweet & sour dipping sauce.

Make a Reservation

Hours of Operation

  • Monday 5:00 pm - 10:00 pm
  • Tuesday 5:00 pm - 10:00 pm
  • Wednesday 5:00 pm - 10:00 pm
  • Thursday 5:00 pm - 10:00 pm
  • Friday 5:00 pm - 10:00 pm
  • Saturday 5:00 pm - 10:00 pm
  • Sunday 5:00 pm - 9:00 pm

Property or Cross Streets

S. Decatur Blvd. and W. Spring Mountain Rd.

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